Blue Apron Expands Offerings with ‘Heat & Eat’ Meal Kits

Blue Apron is working to make weekly meal prep even more simple than its ingredient-and recipe meal kit by offering customers a “heat and eat” option. CEO Linda Findley Kozlowski joined Cheddar to provide some additional details about the new offering and how its quality holds up to the brand’s ready-to-cook meal kits. She also had a suggestion for parents: the new precooked meals are a simple way to ease children into the kitchen and help bolster necessary life skills in cooking, she said.
close
We use cookies and similar technologies on this site to collect identifiers, such as IP address, and cookie and device IDs as described in our Privacy Policy.