Wine, that's what Jacques Pepin says was his key to success. Lots and lots of wine.
Pepin came to America in 1959 with just his expertise in French cooking. He wasn't originally planning on staying, but 25 books and 14 TV series later, he is one of the most recognizable chefs in the world.
Pepin discusses the factors that led to his success in the culinary world. He also shares the story behind first meeting Julia Child, and their ensuing 50 year friendship.
Pepin also chimes in on the way that social media and the internet are changing the food industry. He says that no matter what you want to do, it all comes down to understanding the kitchen and knowing how to cook.
New York State will create a commission tasked with considering reparations to address the persistent, harmful effects of slavery in the state under a bill signed into law by Gov. Kathy Hochul on Tuesday.
Beyonce fans were convinced the long-awaited Renaissance visuals were going to be dropped Tuesday but on Monday, the singer's website crashed when a rumor of a surprise announcement flooded social media.
George Clooney is closing the door when it comes to potentially donning the bat suit again.
Amazon Prime Video shared the trailer for an upcoming series called 'Expats.'
Netflix released the first look of the movie 'Spaceman,' starring Adam Sandler.
Netflix is looking to expand the mysterious and spooky world of the Addams family. Deadline has confirmed that the streamer is in the early development stages of a 'Wednesday' spinoff.
Christmas is days away and those shipping deadlines are approaching fast. The last day to mail a card or envelope via USPS is Wednesday.
If you're wondering what to get for the person who has everything? Here are a few unique options under $100 that should surprise and delight.
Psychic medium Christopher Allen explains how he understands messages from the spirit world and helps people use that information to better their lives.
The Charcuterie Queen Corrina Cafarelli shares some easy ideas for a holiday board that are sure to please all of your guests.
