WHERE TO WATCH
Co-Founders of 'Food Heaven' on a Mission to Make Wellness Sustainable, Inclusive, and Diverse
April 26, 2019
Jessica Jones and Wendy Lopez, registered dietitians and co-founders of Food Heaven, join ChedHER to discuss problems in the wellness industry, and why culture plays an important role in nutrition.
Facebook Is Missing the One Thing Its Libra Crypto Plan Needs
Apr 26, 2019
Making Wellness Sustainable and Inclusive; Standing Out in the Streaming Wars
On this episode of ChedHER: Hot Bread Kitchen in New York City is providing a training program to give women the skills they need to enter the workforce; Dietitians and co-founders of Food Heaven explain the problems in the wellness industry, and how they are looking to make wellness accessible to all; Hulu's VP and Head of Research and Insights explains what research her team does in order to understand consumers wants and needs.
Jul 15, 2019
Uber's "Lack of Transparency" in Diversity Report Signals Potential "PR Stunt," Says Ellen Pao
Uber announced goals to increase the number of women in managerial roles to 35 per cent by 2022 and to raise the percentage of minority employees in mid-level roles to 14 percent in the same timeframe. The company will begin tying executive pay to diversity and inclusion metrics. Ellen Pao, CEO at Project Include joined to discuss why she thinks the company still has more to do.
Jul 12, 2019
Your Super Packs the Most Necessary Nutrients into Mixable Powders
Your Super was born out of a serious need for nutrients. When Michael Kuech received a cancer diagnosis, his girlfriend Kristel DeGroot set out on a mission to get him healthy. Cheddar's Alyssa Julya Smith caught up with the company's co-founders to learn more about their expansion since breaking into mainstream retail.