How Hungry Chickens are Helping Fight Climate Change

In this episode of Cheddar Climate, we focus on how the Biden administration is pursuing wide climate policies. Zoya Teirstein, reporter at Grist, breaks down how that's working across cabinet departments. Steve Pacala, professor at Princeton, shares the big takeaways from a new report on decarbonization in the U.S. And Sean Warner, CEO and co-founder of Grubbly Farms, explains how chicken feed can support the environment.

Tony Leiserowitz, Yale climate scientist, shares the takeaways from "Meltdown," a new documentary showing his trip to Greenland after decades of studying climate change.

Eloise Marais, associate professor in physical geography at University College London, discusses the significance of a new study showing the fatal impacts of burning fossil fuels.