Just Salad's Reusable Bowls Are a Hit For Sustainability Program

Recompose | SEATTLE recently unveiled renderings for what it says will be the world's first site for composting human remains, or what it's calling the first truly "sustainable option for after-death care."

The salad chain known for its reusable bowl program is doubling down on its ambitions for a green 2019. As part of its efforts, Just Salad has appointed Janani Lee as its new chief sustainability officer. She'll lead sustainability initiatives at the salad, sandwich, and smoothie company, which means everything from front-of-house and back-of-house composting projects to ingredient tracking that can help prevent food-borne illnesses.

With international tourism rates at an all-time high, it's crucial that travelers explore with the environment in mind. Bret Love, co-founder of Green Global Travel and CEO of Green Travel Media, joins Cheddar to explain how sustainable tourism benefits you and the places you visit.