Gina Nucci, Director of Corporate Marketing for Mann Packing discusses the company's latest "Nourish Bowls" and how it stays competitive in a market where meal-kits delivery services are so popular.
Each bowl is veggie-based with a grain and a sauce, all under 300 calories. They can be paired with other dishes or used in scrambles or on their own.
One of the bowls has bacon, but it comes in a side pouch for those that want to stick to a more veggie-based option. Nucci discusses the process of preparing produce and its two-day time span from factory to shelf.
Pittsburgh International Airport CEO, Christina Cassotis talks the airport’s upcoming upgrades and why you can’t count out business travel, even in a post-pandemic world.
Fresh off of speaking at the UN, Amalya Yeghoyan, Executive Director of FAR’s Gyumri Information Technology Center, discusses her work to empower women through tech.
Veetahl Eilat-Raichel, Founder and CEO of Sorbet, shares how employees can harness the value of their time off – and how companies can use PTO to employees’ benefit.
Brooke May, Managing Partner at Evans May Wealth, weighs in on how the market is expected to perform through the rest of 2024, plus why she’s still bullish on tech but cautious when it comes to financials.