The cannabis industry might not be as green as it seems. A new study, published in Nature Sustainability, revealed that increasing demand for cannabis is contributing to a surge in greenhouse gases. But there is hope for a more sustainable future for cannabis.
Cheddar cannabis reporter Chloe Aiello visited medical marijuana producer CULTA in Maryland to take a look at how one company is tackling sustainability for the long haul.
Will the exercising at home revolution continue in a post-Covid world? Find out what the FlexIt CEO had to say, plus the company's partnership with TalkSpace.
Domino’s Pizza reported a 7.1% revenue rise to $1.1B amid value meal competition and inflation. Q3 may slow, with caution on growth and consumer spending.