Danielle Walker is a blogger and New York Times best-selling author. After being diagnosed with Ulcerative Colitis, an autoimmune disease, Walker decided to change her diet and eat her way back to health. She shares her recipes and knowledge in her blog 'Against All Grain' which earns 2 million views per month. Ahead of the holidays, Walker joins Cheddar to reveal her favorite recipes for entertaining a crowd. The delicious dishes come from her third cookbook, 'Against All Grain Celebrations.' Walker delivers 125 grain-free, dairy-free, and gluten-free recipes for twelve special occasions.