Christie Lagally, founder & CEO of Rebellyous Foods, joined Cheddar News to discuss its latest financing round and its products.

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Many Lab-Grown Diamonds Have Cloudy Sustainability Claims
Lab-created diamonds come with sparkling claims: that they are ethically made by machines running on renewable energy. But many don't live up to these claims or don't respond to questions about their electricity sources, and lab diamonds require a lot of electricity.
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