Pop-Up Shops Give Fans a New Food Experience

Food and beverage lineups at stadiums and festivals are arguably just as important as the event itself. That's why these venues install unique pop-up shops to give concert goers and fans a new food experience. Kristen Tomlan, Founder and CEO of DŌ, Cookie Dough Confections, joins Cheddar to tell us how her pop up shop gives fans the opportunity to try something brand new.
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