On this episode of 'Cheddar Reveals': With supply and demand being impacted by the coronavirus, farmers are being forced to destroy crops. Cheddar breaks down just how much fresh food farmers are throwing away, and why it can't be donated; Audra Mulkern, founder of the Female Farmer Project, breaks down stereotypes in farming and explains why female farmers will be critical to the industry in the future; Matt Barnard, CEO of vertical farming company Plenty, explains how tech is changing the way produce is grown in the U.S.; CuriosityStream examines the next steps of the ecological evolution.