Have you ever wondered how restaurants achieve such immaculate results with their food? 

Sometimes the food industry has access to tech that can elevate the quality of their meals but now there is a chance for consumers to bring some of those tools into their own kitchens.

From the 2023 Consumer Electronic Show, Typhur's sous vide (which is also a cooking technique in which meats are vacuum sealed and cooked to a perfect temperature) is set to come to market. The latest cooking station has hundreds of recipes and its 12-inch touch screen can also display a step-by-step walkthrough so users can attain that perfect heat.

GE Profile is also set to bring a smart mixer to market that will perfect baking recipes and help bakers avoid mistakes.